Ingredients: Yellow Cake Mix, Canola Oil (or vegetable oil), Vanilla Pudding (big pkg), Eggs, Butter, Flour, Brown Sugar, Powdered Sugar, Milk
To a mixer bowl add the package of cake mix...
Package of pudding...
2 TBS oil...
1 1/2 cup water...
and 2 eggs
Beat together for 2 minutes
In the meantime you can make the streusel- mix together 1/2 cup brown sugar...
1/2 cup flour...
and 2 tsp cinnamon
Mix together
Then add 2 TBS melted butter
and mix until all combined
Pour 3/4 of the batter into a greased 9x13 pan
Then top with 2/3 of the streusel on top of the batter
and spread out
Pour the remaining batter and spread...
Then pour the remaining streusel and spread
Bake at 350 degrees for 30-35 minutes or until a toothpick placed in the middle comes out clean
While the cake cools mix together 1 cup of powdered sugar...
And 3 TBS milk
And mix until smooth
And of course you do this while being shot in the leg with a toy :)
Scrap along the side of the pan to allow the icing to go down the sides
Then just drizzle the icing all over the cake
And then go ahead and enjoy!
Coffee Cake
1 yellow cake mix
1 pkg (large) vanilla instant pudding
2 TBS canola oil (or vegetable oil)
1 1/2 cup water
2 eggs
1/2 cup brown sugar
1/2 cup flour
2 tsp cinnamon
2 TBS butter, melted
1 cup powdered sugar
2 TBS milk
Add to a mixer bowl the first 5 ingredients. Beat for 2 minutes. Pour 3/4 of batter into a greased 9x13 pan. Mix together brown sugar, flour, and cinnamon; add melted butter and stir. Spread 2/3 of the streusel mix over the batter. Add remaining batter, add remaining streusel. Bake at 350 degrees for 30-35 minutes. Mix together powdered sugar and milk stir until smooth. Drizzle over cooled cake.
Enjoy a cool Arizona evening with your loved one with one of our Petite Cakes. This dessert is made for two and has the same delicious ingredients found in our Signature Cakes. birthday cakes tucson
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